Flour or corn tortilla with your choice of a breakfast item
Flour or corn tortilla with your choice of a lunch item
ONLY FRIDAY & SATURDAY
Corn tortilla fried golden brown with a layer of re-fried beans, choice of meat, topped with lettuce, tomato, slices of avocado and crumbled queso fresco
Freshly baked telera bread roll, served with two slices of deli ham, Swiss-American cheese, lettuce, tomato, onion, jalapeños in vinegar, avocado and mayo
Choice of meat, a layer of re-fried beans, lettuce, tomato, onion, jalapeños in vinegar, avocado and queso fresco in a freshly baked telera bread roll
Choice of a breakfast item and a layer of re-fried beans in a freshly baked telera bread roll
Choice of meat, lettuce, tomatoes, onions, jalapeños in vinegar, avocado and queso fresco
Our traditional flour tortillas are made fresh every day.
Served as tacos, tostadas, tortas or salad
Jamón con huevo
Papa con huevo
Papas con chile
Chorizo con huevo
Chorizo con huevo
Papa con chorizo
Frijoles con huevo
Frijoles con chorizo
Frijoles con chile
Nopales
Served as tacos, tostadas, tortas or salad
Picadillo
Nopales con carne
Chicharron
Fajita
Pollo
Desebrada
Only Thursday's
Solo Jueves
Barbacoa
Only Friday - Saturday
Solo Viernes - Sabado
Lengua
Only Friday - Saturday
Solo Viernes - Sabado
All specials are served with traditional Mexican rice, re-fried beans, and four corn or flour tortillas
Seared pork ribs then simmered in our signature red salsa made from guajillo peppers
Sweet and spicy sauce served over boiled chicken
Red enchiladas stuffed with queso fresco and served with a small side salad
Corn tortilla rolled around, stuffed with chicken and fried to a golden brown, with a side salad and guacamole salsa
(re-fried beans are not included)
Friday and Saturday specials are limited
A pound of steamed cooked cheek beef. Served with a dozen of corn tortillas, chopped onions with cilantro and our traditional salsa
Traditional Mexican soup made with cow stomach, hominy, red chili broth and Mexican spices. Served with corn tortillas, chopped onion with cilantro and lime.
16 oz. small
32 oz. large
Traditional Mexican steam cooked tamales made from corn dough and a red chili base. Stuffed with a choice of chicken or pork. Chicken tamales are also available in salsa verde
FOOD ALLERGY WARNING: Please be advised that our food may contain these ingredients: Milk, Soy, Eggs, Wheat, Fish, Peanuts, Shellfish, Tree nuts